What is AI's Potential for Driving Sustainable Agriculture?

Explore the transformative potential of AI in the AgriFood sector as we delve into the key discussions from the Innovate UK BridgeAI Launch Event AgriFood panel. Learn how AI can drive better decision-making, improve sustainability, and optimise agricultural processes for SMEs looking to boost productivity in their businesses.

Posted on: 03/08/2023

Introduction

Welcome back to the Agriculture Panel Session of the Innovate UK BridgeAI Launch Event. Our panel of esteemed experts in AgriFood, including Dr. Thomas Cohen, Senior Associate Principal Scientist at Mondelez International, Dr. David Flanders, CEO at Agrimetrics, and Dr. Matthew Smith, Chief Environmental Officer at Scientific Technologies, alongside our host, Dr. Caroline Griffin, Knowledge Transfer Manager for AgriFood at Innovate UK KTN, came together to explore the vast array of possibilities that AI offers for the AgriFood sector.

In this session, our panellists shed light on the positive impacts of AI, from making better decisions to enhancing sustainability and optimising agricultural processes.

If you were unable to attend the event, this blog will delve into the 7 key takeaways from the insightful session and uncover how AI can pave the way for a more efficient and sustainable future in Agriculture.

7 Key Takeaways

  1. Transforming Business Practices: Our panel highlighted AI’s importance in transforming the AgriFood sector, focusing on its potential to improve decision-making, sustainability, and agricultural processes.
  2. Leveraging Cutting-Edge Technologies: The panel discussed the potential of AI in robotics, satellite technologies, and image-based assessments. We explored how seamless integration with existing systems can unlock AI’s full potential.
  3. Low-Hanging Fruit: Our experts shared practical entry points for AI implementation, from satellite-assisted pest tracking to image-based solutions for visual assessment.
  4. Balancing Productivity and Sustainability: We noted how AI can enable a harmonious balance between business productivity and sustainability, considering factors like soil health, water availability, and ecosystem restoration.
  5. Expanding Beyond Agriculture: We discussed AI’s impact on the entire food system, from optimising supply chains to reducing waste and emissions, and even aiding product development.
  6. The Ethical Imperative: Ethical considerations were highlighted, emphasising the need for fairness, transparency, and responsible use of AI to benefit the entire food chain.
  7. Overcoming Challenges: Barriers to AI adoption, such as data collection and infrastructure, were addressed. We examined the need for cost-effective methods to capture essential information and the importance of ground truth data.

If you want to learn more or discuss any of the key takeaways from this session in more depth or have a question, please reach out to Dr. Caroline Griffin, our dedicated BridgeAI AgriFood Knowledge Transfer Manager.

Conclusion

The Agriculture Panel Session of the BridgeAI Launch Event provided valuable insights into AI’s transformative potential for the AgriFood sector. From improving productivity and sustainability to addressing societal issues, AI offers a new era of possibilities for a thriving food system.

Join us on this journey of innovation and subscribe to receive BridgeAI programme updates, ensuring you stay aware of any newly launched BridgeAI activity, funding, and support for your organisation.

Caroline Griffin

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Caroline Griffin

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